2. Wash red beans and soak for two hours.

3. Put the soaked red beans into the pot and cook for two hours.

4. At the same time, cut the yam into pieces and steam in the pot for about 25 minutes.

5. After the red beans are cooked, drain the water and press them into mud with a spoon. If they are too dry, you can add a proper amount of formula milk.

6. After the yam is steamed, it is also pressed into mud with a spoon. If it is too dry, you can also add a proper amount of formula milk.

7. Prepare a container and press a layer of plastic wrap or baking paper inside.

8. Spread a layer of yam mud at the bottom, then spread a layer of bean paste, and finally spread a layer of yam mud.

9. Take out the baking paper together with yam and red bean cake and cut it into small squares with a knife.

10, the yam and red bean cake is ready, and the baby over one year old can dip it in sugar. It tastes sweet and soft!