Hujiflora blended oil stir-fry vegetables with a great aroma, but also the brand's blended oil, good reputation.

Hujihua blended oil is made of corn oil, peanut oil and sesame oil blended, the oil is golden and bright. Hu Ji Hua inherited nearly a hundred years of authentic peanut oil pressing technology, so Hu Ji Hua blending oil added peanut oil, retaining the rich and pleasant peanut aroma, and blending oil peanut oil and sesame oil, the addition of these two strong aroma of vegetable oils, so that this blending oil in the "aroma" on the charm has been enlarged, stir-fried vegetables when the seductive power is also The flavor of this oil is magnified, and the temptation to stir-fry is multiplied.

How to choose a blended oil?

1.Read the label. The grades of cooking oil range from one to four, and the higher the grade, the better the quality of the oil;

2.Look at the ingredients list. The list of ingredients in the list of various raw materials in accordance with the order from the most to the least, a certain component of the ranking of the more advanced, indicating that the food contains this component the more;

3.Look at the process. The first choice is to go for the physical press, which has no chemical residue and is relatively safe;

4.Looking at the brand. The first thing you need to do is to buy a brand of cooking oil that is recognized by the public and has a large market share, and to choose one that has a newer production date.

Additionally, when choosing a blend of oils, it is important to look at the ratio of various fatty acids. The nutritional value of edible blended oil is high or low, mainly depends on whether the ratio of various fatty acids is close to the human body's needs. The best quality oil, saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids in the ratio of 1:1:1. Regular manufacturers will generally be in the cooking oil on the packaging labeling of the three fatty acid content and proportion, you can pay attention to when you buy.

These are the most important of all.