The nutritional value of Huangshanghuang sauce duck meat is very high, and the content of protein is much higher than that of livestock meat. Now the company's sauce duck products have a shelf life of 300 days and can be purchased with confidence.

Duck meat is rich in nicotinic acid, which is one of the two important coenzymes in human body and has protective effect on patients with heart diseases such as myocardial infarction.