Fried silverfish

Raw materials: pepper salt, egg white, wet starch, flour, cooked lard, soy sauce.

Practice: the silverfish squeeze out the eyes, wash; egg white beat into foam, add wet starch and stir. The silverfish strips coated with flour dipped into the egg white paste bowl and stirred well. One by one into the boiling to 70% hot frying pan fried through, fish out, into the plate in order to put, dipped in soy sauce or pepper salt to eat.

Silverfish Pumpkin Cup

Raw materials: small pumpkin, small silverfish, ginger, green onion, oil, salt.

Practice: First, take 2 pumpkins and remove the flesh, wrap with plastic wrap and put into the microwave oven for 5 minutes on high; peel and remove the flesh of the other 2 pumpkins and cut them into pieces, then put them into a flat dish with a lid and set aside for 5 minutes on high. Heat the oil in a hot pan, add the rinsed silverfish, ginger and green onion, and cook, stirring gently, for 2 minutes. Pour in the microwaved pumpkin cubes, toss over high heat for 2 minutes, season with salt and remove from the pan. Put into the microwaved pumpkin cup can be.

Spicy silverfish

Raw materials: 175 grams of cooked silverfish, salt, monosodium glutamate, 10 grams of chili oil, 3 grams of pepper oil, 3 grams of cooked sesame seeds.

Methods: Cooked silverfish is ready to be served. Salt, monosodium glutamate (MSG), chili oil, pepper oil, mix well, pour on the cooked silverfish, sprinkle cooked sesame seeds can be.

Silver egg cake

Raw materials: 150 grams of fresh silverfish, 3 eggs, 20 grams of chives, 3 grams of salt, 3 grams of ginger.

Practice: fresh silverfish clean; leeks choose to wash and cut. Eggs beaten, seasoned with salt, add fresh silverfish, leeks, ginger stirred. The pan on the fire pour oil to heat, pour into the egg mixture fried until both sides of the golden brown can be.

Small silverfish pepper

Raw materials: small dry silverfish 150 grams, 100 grams of pepper, salt, monosodium glutamate each a little.

Practice: small dry silverfish soak salt, fishing up the water control; Pepper clean and remove the seeds shredded. Pan on the fire pour oil hot, down into the silverfish fried to crisp, fish up, control the oil, a little cool. Fried small silverfish, pepper wire into the salt, monosodium glutamate, mix well.