The area around Beijing is not only an important agricultural base in China, but also a fertile land. There are many kinds of fruits here with high quality. Since ancient times, Beijing citizens have loved fruits, among which there are some relatively unpopular but excellent specialty fruits besides traditional fruits.

The first thing to introduce is the hawthorn in Mentougou District. Hawthorn fruit is hemispherical, bright red, sweet and sour, and has good medicinal value. Hawthorn is rich in nutrition and contains various minerals, vitamins and pectin, which is often used in folk medicine to treat cardiovascular diseases.

Followed by organic apples in Pinggu District. Pinggu District, located in the north of Beijing, has a suitable climate and is a good place to produce apples. Pinggu organic apples grow naturally, without using chemical substances such as fertilizers and pesticides. They are fresh and refreshing, have natural sweetness, are full of apple fragrance, and are rich in nutrients. They can be described as healthy snacks to reward themselves or their children.

Finally, the pomegranate in Yanqing District will be introduced. Yanqing, located in the northwest of Beijing, has a dry climate and is suitable for pomegranate production. The pomegranate fruit in Yanqing is big, sweet and rich in flavor, which can be described as a fruit with both taste and nutrition.

There is no doubt that the fruit specialties around Beijing are very rich and varied, and the choice of favorite fruits is also very wide. You can go to the surrounding fruit shops or markets to buy and taste these local unique good fruits.