1, the source of different, corn is the grain made of hulled grain, millet is processed from corn.
2, different places of origin, corn is mainly distributed in the northern regions of China, millet is planted throughout the country.
3, different taste and attribution, corn taste sweet, salty, cool, millet taste sweet, cool.
4, different nutrients, corn per 100 grams of carotene up to 0.12 mg, the content of vitamin B1 in the first place of all grains, millet is rich in fat, vitamin E, per 100 grams contain 1.79 mg of vitamin E.