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Henan cold noodle soup home cooking
Required ingredients: cold noodles, tomatoes, green vegetables, soy sauce, pepper, salt, vegetable oil (vegetables can be according to their own preferences with)

Specific method

1, cold noodles cut into small pieces; tomatoes peeled off the skin and cut into small pieces; green onions and green vegetables cut into chopped pieces.

2. Heat a pan with cool oil, add green onion and tomato and stir fry together. You can also add a little tomato sauce, the color will be more red.

3, stir-fry until the tomatoes are soft, add soy sauce and a moderate amount of salt, and then add a moderate amount of boiling water to the front of the cut pieces of cold noodles into the pot as well.

4, the pot of soup boiled down into the green vegetables, sprinkle a little pepper, turn to medium-low heat and cook for another 2-3 minutes, you can turn off the fire.

5, very fast hands of vegetarian soup, basically 5 minutes can be done on the table. It is also especially suitable for making such a bowl in the morning. Like some spicy friends, you can fry tomatoes, add some chili circles and stir fry. More than that, if you don't mind the trouble, you can just have some chili oil after the pan.