Ingredients: one orange, eight chicken wings, and appropriate amount of ginger and garlic.

Exercise:

1. Wash chicken wings, use kitchen paper towels to absorb water, and cut them in two.

2. Cut the orange in half, slice half and keep half for later use.

3. Put ginger and garlic, 2 tablespoons of soy sauce, half a cup of orange juice and 1 tablespoon of original oyster sauce on the chicken wings and marinate evenly for more than 1 hour.

4. Put the chicken wings on the baking tray with orange slices on the surface. Air fryer oven integrated machine selects air fryer function, baking at 200 degrees 15 minutes.

5. Take out the orange slices and bake in the air frying oven for 10 minute.

The crispy skin is wrapped in tender chicken, which is super satisfying in one bite. Air frying perfectly combines the fruity taste of orange juice with chicken wings, and the taste is really unique.