1. Food safety is still the focus of social concern. Because food is directly related to people's health and life safety, the food safety issue has always been of great concern to the society, and if there is a quality problem with food, it will immediately arouse public opinion's concern and criticism.
2. The regulatory responsibility needs to be strengthened. Tea eggs are traditional snacks, but in recent years there have been a number of tea egg quality problems. Regulators are not enough to regulate tea eggs, the need to strengthen regulatory efforts to increase the supervision and sampling of tea eggs, tea eggs that do not meet the standards for strict treatment.
3. Corporate responsibility needs to be implemented. Enterprises should carry out strict quality management of their own production and sales of products, comply with product quality standards, for non-compliance with the standard product recall and processing.
4. Consumer rights need to be protected. Consumers should pay attention to the production date, shelf life and quality standards and other information when purchasing products, choose reliable brands and distributors, and have the right to request a refund or claim for products with problems.