Smoked Bamboo Shoots with Pork

Ingredients ?

Bamboo Shoots g

Pork Pork Grams

Soy Sauce Spoon

Salt Grams

Garlic Clove

Ginger Slice

Spoon of Oyster Sauce

Small Millet Spicy Chili Peppers

How to Make Smoked Bamboo Shoots Stir-Fried with Pork ?

1. Stir-fry the water from the smoked bamboo shoots

2. Put the pork in a hot pan and stir-fry the oil and water. Set aside.

3. Stir fry the garlic, chili and ginger, add the smoked bamboo shoots and stir fry.

4. Add salt, soy sauce, cooking oil and stir fry.

5. Add the right amount of water, smother for a while to taste.

Jinggang Mountains, two treasures: history red, mountains and forests good! Eight hundred square miles of Jinggang Mountains, known as the "cradle of the revolution" red reputation, but also world-famous natural oxygen bar, green treasure trove, is the sea of bamboo. Here is rich in a variety of delicious bamboo shoots, and "smoke shoots" is one of the most representative of the bamboo treasure, known as the "bamboo forest sea cucumber" - in the bamboo forest in the sky, fresh and tender! In the sky-scraping bamboo forest, fresh, tender and crisp bamboo shoots are collected together, peeled off the layers of shells and boiled with clear and sweet Jinggang Mountain spring water, which is suddenly full of fragrance, and then baked over charcoal until dry, smoked into a black-brown dried bamboo shoots, which is the "smoked bamboo shoots". This is not only for easy storage and transportation, but also because the dried bamboo shoots processed through these procedures have a unique flavor that is unforgettable once tasted. When roasted with meat, it has a sweet meat flavor and a long bamboo shoot flavor. There are many ways to eat it: boiled bamboo shoots, roasted bamboo shoots, fried bacon with bamboo shoots, and so on. Tasted the flavor of friends, none of them do not turn back! Smoke shoots favored, "delicious" is only one of the reasons, "health" is the reason for two: smoke shoots rich in long fiber on the human intestinal and gastrointestinal lining has excellent "cleaning" function, is the digestive tract excellent "cleaning". Digestive tract of the excellent "scavenger", long-term use of bamboo shoots, to reduce the incidence of gastrointestinal cancer has an obvious effect. People like to eat smoke shoots, there is a third important reason, that is "nutrition": smoke shoots rich in vegetable protein and calcium, phosphorus, iron and other essential [url] nutrients and trace elements, fiber content is also very high. Therefore, according to Chinese medicine, the spring bamboo shoots have "benefit nine orifices, blood circulation, phlegm and saliva, digestion and bloating" effect. With adsorption of fat, promote food fermentation, digestion and excretion of the role, so often eat bamboo shoots on simple obesity is very beneficial.