Roasted bamboo can be soaked in hot water is easy to appear part of the bamboo has been soaked foam rotten, but there is still a part of the bamboo has not been soaked situation, and hot water soaking is very easy to make the bamboo lose strength. It is best to use warm water to soak.

Bean curd, also known as rot skin, is a traditional Han Chinese soybean food, but also a common food ingredients in the Chinese region, with a strong soybean flavor, as well as other soybean products do not have a unique taste. Bean curd is yellowish-white in color, oily and translucent, rich in protein and a variety of nutrients.