How to make gluten tasty and easy is as follows:

Tools/ingredients: gluten, green peppers, garlic, millet peppers, light soy sauce, dark soy sauce, sugar, salt.

1, gluten tear, tear long strips. Green pepper shredded, garlic minced, millet chili cut into sections.

2, frying pan hot oil, popping garlic minced millet spicy.

3, into the torn gluten stir fry.

4, into the torn gluten stir fry.

5, the water is almost dry, put the sugar, salt, green pepper, turn off the fire.