Ingredients

Crystal sugar 4 liangbai rice vinegar 1 kg

Garlic 1 kg

Steps of sweet and sour garlic juice

1.? After cleaning and drying garlic, peel it and put it directly into a glass bottle. After adding vinegar, add rock sugar.

2.? Seal the bottle mouth with plastic wrap and then cover it with a sealing cover.

3.? Soak for more than one month. Just drink a small glass every night on an empty stomach.

4.? Sweet and sour!