1, Fish-flavored shredded pork: It's a special dish in Sichuan cuisine. Sliced pork with 30% fat is shredded pork, and fish-flavored seasoning is fish-flavored, hence the name fish-flavored shredded pork.

2, spicy rabbit: delicious appetizer, rabbit meat has high nutritional value, rabbit meat is not afraid of gaining weight, rabbit meat is from beauty beauty. And the meat is especially delicious.

3. kung pao chicken: kung pao chicken is a very famous food, which is very beneficial to our health, and it is worth pondering and making.

4, boiled pork slices: Sichuan classic boiled pork slices are very delicious, and the meat slices taste very smooth and tender. Spicy and fragrant.

5, crispy potato: This is a street snack that can be seen everywhere in Sichuan. Boil or steam potatoes first, and fry them slowly. The skin is crisp.

6, pickled fish: a good appetizer, it originated in Chongqing and belongs to a classic dish. Now almost every restaurant has pickled fish, which shows how much all mankind loves it.