1, Full-fat milk powder is a powder (block) product made from milk or goat milk through concentration and drying. This kind of products are made of pure milk, which basically maintains the original nutritional components of milk, with protein not less than 24% and fat not less than 26%.

2. Full-fat milk powder has a high nutritional value. The content of cholesterol in this kind of milk powder is relatively low, and it has components such as lactic acid serum which lowers cholesterol and inhibits its absorption. Whole milk is a kind of balanced food, and it also contains phospholipids, some unsaturated fatty acids and other physiologically active ingredients, which has a comprehensive effect on human health.