Ingredients to prepare: pork, cabbage, vermicelli, rock sugar, onion, ginger and garlic, dry chili peppers, peppercorns, cooking wine, soy sauce, soy sauce, oyster sauce
Specific steps:
The first step: the pork thinly sliced, cabbage cut up and set aside, sweet potato vermicelli in advance with hot water to soak for 10 minutes, green onion cut into segments, ginger sliced, shot a few garlic. Dried chili peppers cut into segments to plate and spare.
The second step: start a pot of oil, the pot is hot, put a little bit of oil, add a few rock sugar, stir fry to caramel color, and then pour into the pork slices stir fry oil, it is best to smell the smell of caramelized flavor, and then add green onions, ginger slices, dried chili peppers, pepper grains, and then add the right amount of light soy sauce, soy sauce, oyster sauce stir fry (this time the taste of the flavor of the really super fragrant, can not help but eat it like this).
The third step: under the cabbage fried for 1 minute, add boiling water in moderation (like a little more soup broth soak rice can add a little more Oh) after boiling pour into the fans, add a little salt seasoning (add soy sauce or soy sauce are available Oh), stir fry evenly, cover and cook on high heat for 3 minutes, you can get out of the pot, like monosodium glutamate or chicken broth, you can sprinkle a little bit before leaving the pot, fresh.
Meow adults tips:
My fans are rice flour that kind of, in fact, sweet potato flour taste better ha, more powerful, more slippery noodles, the noodles need to soak in boiling water for about half an hour
Be sure to stir out the fat in the pork, it is the oil stewed vegetables old incense, plus a little bit of Chinese cabbage will not feel greasy, the home of the tofu can also be put in the stew!
This dish is really very simple to do, no difficulty, do not have to worry about the fire, and do not have to worry about the amount of ingredients everywhere, can be said to be very suitable for the kitchen novice one of the home cooking. I'm sure you'll be able to try to make it once you've learned how to do it~~~