Ingredients

flour

of appropriate amount

ingredients

edible oil

of appropriate amount

tomato sauce

of appropriate amount

white sesame

of appropriate amount

soy

a little

scallion

of appropriate amount

pork

a little

corn

a little

step

1. Flour is heated and kneaded smoothly.

2. Roll the dough thin with a rolling pin (don't roll it too thin), add onion, tomato sauce, cooking oil, pork and corn (without adding), and then roll up the soy sauce.

Step 3 roll up like this

Step 4 press flat

5. Roll it thin (not too thin)

6. Then put it in a pan (preferably non-stick pan) and fry until both sides are browned. Take it out and slice it, and you can eat it.