The correct way to make chocolate popcorn:

1. Cut the chocolate into pieces with a knife. Add a piece of butter to the pan and stir-fry until it melts. Add corn kernels.

2. Stir fry for one minute. When you see fried flowers, cover the pot. Until all the popcorn is fried.

3. Sprinkle with chopped chocolate. Stir fry evenly. Chocolate popcorn is finished.