Braised Pork

"Probably pork is one of the most common big dishes in everyone's home! Each family has its own way of preparing it, using braised pork, sauce, sugar, water, all kinds of different ways of eating it, but it can never resist a delicious flavor."

Ingredients

Main Ingredients

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Pork 750g

Supplementary Ingredients

Soy Sauce

Amount

Lao Soy Sauce

Amount

Water

Amount

Salt

Amount

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4.

Add soy sauce, dark soy sauce and salt to taste

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5.

After the color is on, add hot water and simmer

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6.

Wait for the pork to cook until it is soft.

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7.

Cooked pork, can be loaded out to eat

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The finished picture of braised pork

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This is a good idea.

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Cooking Tips

1, I didn't stir fry the sugar color, so I used soy sauce old soy sauce to color

2, the pork is recommended to heat up the water and simmer it, the texture will be more good