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How to fry a fried beard
How do people eat squid whiskers? This is a delicious food, and frying is the simplest and most delicious. Teach you how to fire a beard. This dish is based on squid. When cooked, it tastes good and can be fried with many ingredients.

How to fry a fried beard

Composition:

Squid whisker 200g, dried pepper 10g, scallion 1 segment, cucumber 30g, red pepper 20g, ginger 1 slice,

Seasoning:

Appropriate amount of oil, salt 1 teaspoon, white sesame 5g, cooking wine 1 teaspoon, soy sauce 1 teaspoon, oyster sauce 1 teaspoon, sugar 1 teaspoon.

Common practice of firing whiskers:

1, squid must be cut into sections, cucumber peeled and sliced, red pepper sliced, onion sliced, ginger sliced and dried pepper sliced;

2. Pour a proper amount of water into the pot, boil it, add squid and blanch it for 2 minutes, and take it out;

3. Pour oil into the pot, add ginger slices and stir-fry until fragrant, then add squid whiskers and cooking wine and stir-fry evenly, then add green onions, cucumbers and red peppers and continue to stir-fry for 3 minutes;

4. Next, add dried Chili, oyster sauce, soy sauce, sugar and salt, continue to stir-fry until it tastes good, and sprinkle with white sesame seeds.

Tips:

Squid must contain a lot of taurine, which can inhibit the content of cholesterol in blood, relieve fatigue, restore vision and improve liver function.