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How long does it take to steam tofu to cook steamed tofu

1, tofu can be cooked by steaming over high heat for 10 minutes.

2, the main ingredients: tender tofu 1 block, 2 skin eggs, 1 unique garlic, 4 dried chili. Accessories: 2 cilantro, 2 grams of salt, 3 grams of sesame oil, 1 gram of pepper oil, 1 tablespoon of vinegar, 1 tablespoon of soy sauce, 1 gram of sugar, cooking oil.

3, wash the tofu, cut into thin slices on a plate, peel the skin off the eggs, cross cutter vertical cut blocks, a just cut two cuts, divided into four pieces, evenly arranged on top of the tofu.

4, into the steamer, high heat steam water for about 10 minutes.

5, steamed eggs tofu at the same time, prepare seasonings, dried chili pepper crushed, garlic minced, cilantro washed and chopped, the bowl poured into the soy sauce, sesame oil, salt, sugar, pepper oil and mix well to be used.

6, hot pan, pour cooking oil, under the garlic and chili powder fried incense.

7: Pour in the sauce, turn off the heat and mix in the vinegar.

8, poured in the tofu skin egg above, sprinkle some cilantro decoration to increase the aroma can be.