Glutinous rice cake slice is a common traditional snack, which is sweet, moist and nutritious. Glutinous rice is warm and sweet, enters the lung and spleen meridians, and has the functions of tonifying deficiency and blood, strengthening spleen and warming stomach; Jujube is warm and sweet, containing protein, calcium, phosphorus, iron, magnesium and rich vitamins, so it is very nutritious.

food

0/20g of red dates/kloc-,200g of glutinous rice, 25g of sugar, proper amount of water and 30g of dried cranberries.

working methods

1, dates with stones need to be removed first.

2, glutinous rice does not need to be soaked in advance, just add a little more water than usual to the rice cooker and steam it with normal cooking function.

3. Cut the jujube in half vertically and steam for fifteen minutes.

4. Prepare a box, spread the plastic wrap, arrange the plastic wrap according to the shape of the box, and stick the four corners of the plastic wrap on the box. The lunch box I used was a rectangular lunch box of 640ml, and the square was just full.

5. After the glutinous rice is steamed, open the lid to dry for 5 minutes, add sugar, and mash it with a rolling pin and stir it evenly (I put a fresh-keeping bag on the rolling pin, so I don't want the glutinous rice to stick to the rolling pin, haha). Glutinous rice does not need to be mixed with special crushed sugar.

6. Place a part of glutinous rice flat on the bottom of the box and flatten it with a spatula.

7, evenly code a layer of steamed red dates, and buckle the cut red dates in half.

8, put a layer of red dates, then put a layer of glutinous rice to smooth, and evenly code a layer of red dates, as in the previous step.

9. After the second layer of red dates is paved, cover with the last layer of glutinous rice, and finally sprinkle with dried cranberries or other nuts and raisins. You can match it at will. Cover with plastic wrap and press by hand, then cover the box and put it in the refrigerator for refrigeration.

10, refrigerated for more than 4 hours, can be demoulded and sliced, look at the side.

1 1, made at night, can fall asleep in the refrigerator. I got up in the morning and cut it. When cutting, the knife should be dipped in water to prevent the irregular section caused by sticking the knife.

A layer of glutinous rice and a layer of dates are sweet and soft. Glutinous rice is difficult to digest. You can't eat too much at a time. Just wrap it in plastic wrap and refrigerate it.

knack for cooking

1, glutinous rice is sticky and difficult to digest, so it is not suitable for the elderly, children and people with gastrointestinal digestive dysfunction to eat or eat less.