Let's make crispy omelets first.
Ingredients: 2 eggs.
45 grams of white sugar
50 grams of butter
55g of low-gluten flour
Practice: 1, eggs and white sugar are evenly beaten, and there is no need to send them;
2. Add melted butter and mix well;
3. Sift in low-gluten flour and mix well.
Even if the omelet paste is made, there is no water in this formula. It is best to use foreign eggs for eggs. Foreign eggs have a large amount of egg liquid. If they are native eggs, the egg liquid is less, and the omelet paste will be slightly thicker.
4, the mold is gas, put the mold on the gas stove, heat it with minimum fire, and pour in a spoonful of egg roll paste. The paste should not be too much. If the paste is too much, the egg roll will be thick and the skin will not be brittle.
5. After the paste is poured into the mold, the two sides of the mold are forced together. When you can't hear the squeak, you can open it and have a look. If the bottom surface is obviously colored, you can leave the fire.
6, away from the fire, immediately put a chopstick on the surface of the egg roll, and the other one had better wear insulating gloves, and quickly roll up the egg roll with chopsticks. After cooling, the skin will be brittle and you can eat it.
If you wait until the egg roll gets cold, it won't roll up, so your hands and feet are a little faster.
The homemade omelet skin has the following disadvantages compared with those sold in the supermarket outside:
1, it is best to seal the egg roll after cooling, or the egg roll will slowly become damp and not brittle if it is kept indoors for a long time.
2, even if it is sealed, it will not be brittle after two days, so it is best to eat it with it.
The recipe for making an egg cone is the same as that for making a crispy egg roll, but the mold is different. Both sides of the mold of the crispy egg roll are flat, and the egg cone is flowered, and the tube made will be slightly thicker.
The cone should also be rolled up while it is hot. Just put the ice cream made in advance when you eat it.
It can also be made into a bowl.
How to make ice cream (ice cream machine version) is detailed in /blog.php? Id=896754: This is Xintong's blog, and I did it according to her practice.