Opening a shop is profitable, with a gross profit margin of 70%. Without experience and chef, 1-2 people can open a shop.
Joining process:
1. Preliminary understanding: Understand the brand "Guanzhong Qin Wei Old Bowl Noodles" through various channels.
2. Pre-consultation: The headquarters provides the introduction of Zhengzhou Mei Tian Catering Management Co., Ltd.' s business qualification, franchise chain policy, profit and business characteristics of old bowl noodle products.
3. On-the-spot investigation: After getting to know the old bowl noodles in Guanzhong, investors can go to the company headquarters or chain stores for on-the-spot investigation to learn more about the relevant situation.
4. In-depth understanding: Learn more about the sauce supply, distribution methods and supporting services of the headquarters of the old bowl noodles in Qin Wei, Guanzhong, and decide whether to join. We will provide professional guidance such as investment budget and site selection suggestion one by one according to the specific situation of investors.
5. Store selection: Eligible investors will choose the store location in the selected area according to the relevant requirements of the headquarters and the location strategy to maximize profits.
6. One-on-one training: One-on-one training for franchisees, including operation, in-store commodity procurement scheme and detailed production process. Provide technical on-site training or practice in the designated practice shop two days before opening.
7. Opening and post-operation: The company headquarters will assign experienced opening technicians to provide on-site supervision and support to ensure the smooth opening of franchise stores. In the later period, the Commissioner will be appointed from time to time to inspect the store and guide and supervise the work of the franchise store.
8. Market feedback: Franchisees make sales plans as required, and regularly feed back customers' opinions to the headquarters, so as to adjust sales strategies in time.
1. Prepare the pumpkin and slice it.
2. Slice and steam for eight minutes.
3. Add a prope