A, konjac silk is konjac silk, the major supermarkets and markets are sold.

Two, the introduction of konjac

1, Konjac (jǔ ruò) (scientific name Amorphophallus konjac), commonly known as konjac, also known as the mill taro, Tennessee mill taro perennial herbaceous plants, also known as the demon taro in ancient China. Since ancient times, konjac has been "to the intestinal sand" of the name.

2, konjac has a level of hypoglycemic, hypolipidemic, hypotensive, toxic, nourishing the face, pulse, weight loss, laxative, appetizing and other multi-functional, is a health food.

3, konjac is poisonous throughout the plant, to the tuber for the most, can not be eaten raw, need to be processed before eating. Poisoned tongue, throat burning, itching, swelling. Folk vinegar with a little ginger juice, internal or containing cough, can be rescued.

Expanded:

Konjac's role

1, detoxification. Its rich plant fiber, help active intestinal function, accelerate the excretion of harmful toxins in the body, prevent and reduce the incidence of intestinal system diseases.

2. Weight loss. Calories are extremely low, in full satisfaction of people's dietary pleasure at the same time will not gain weight, no need to deliberately diet, you can achieve a balanced diet and thus the ideal weight loss effect.

3, laxative. Containing rich glucomannan, effectively stimulate the intestinal wall, keep the intestinal tract refreshing, prevention and treatment of hemorrhoids effect immediately

4, clean stomach. A large number of soluble plant fiber to promote gastrointestinal peristalsis, can reduce harmful substances in the gastrointestinal, gallbladder retention time, effectively protect the gastric mucosa, clean the stomach wall.

5. Disease prevention and control. Natural mannan has been fully demonstrated by the medical profession can inhibit cholesterol, lowering blood lipids, lowering blood sugar, dilate blood vessels, prevent atherosclerosis and other cardiovascular diseases, quite prolonging the life of the efficacy.

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