It is a hair thing.

Sea fishy foods: Mainly include hairtail, yellow croaker, pomfret, clam meat, shrimp, crab and other aquatic products. Most of these foods are salty, cold and fishy. For those with allergies, they can easily induce allergies. Disease attacks such as asthma and urticaria can also easily trigger skin diseases such as sores and swelling.

Seafood is the first "food" because seafood contains a kind of histamine that can cause allergies. Especially when the seafood is not fresh, the amount of histamine increases. In the past, whether it was The transportation and storage conditions are very backward, and seafood can easily become stale, making people's fear of "food" even more prominent.

Among marine fish, green-skinned and red-fleshed fish (such as tuna, saury, sardines, mackerel, mackerel, bonito, etc.) contain the most histamine and are the most likely to cause allergies. ", especially dead fish, the bacteria on the fish will promote the production of histamine. It is difficult to eat fresh and alive deep-sea fish. If you are not careful, there will be too much histamine. After eating it, it immediately causes the expansion of capillaries, causing rashes, redness and swelling on the body, which are our most common allergies. In severe cases, histamine poisoning may occur, which is a severe allergy. Blushing, dizziness, rapid heartbeat, chest tightness, shortness of breath, decreased blood pressure, and even asthma.

Extended information:

The taboo of "fat food" is of great significance in diet regimen and dietary treatment. Under normal circumstances, hair food is also food, and eating it in moderation is not good for most people. It will produce side effects or cause discomfort, and it will only induce the disease for some special physiques and certain diseases related to them.

According to folk experience, mutton, pig head meat, pig trotters, and goose are recognized as "fat foods". Among them, mutton is not suitable for people who are very hot in nature, have colds and fevers, or have excessive fire in the body, or have a relapse of fever, otherwise the old disease will relapse. Regarding goose, the "Compendium of Materia Medica" says: "Goose has a strong smell, stirs wind, and causes sores." People with skin diseases, allergic diseases, fevers, etc. should avoid taking it. Pig's trotters have the effect of making milk and sores, but it should not be taken when the sores first appear.

Reference: Baidu Encyclopedia-Fawu

Reference: Baidu Encyclopedia-Seafood Allergy