White lentil is the dried mature seeds of the legume lentil, fall and winter harvest the mature fruit, sun-dried, take out the seeds, and then sun-dried. Lentil plant properties this product is flat round or flat oval, 8~13 mm long, 6~9 mm wide, 7 mm thick. The surface is yellowish white or yellowish, smooth and slightly glossy, with a raised white brow-like mound on one side. Difficult. Seed coat thin and brittle, cotyledons 2, thick, yellowish white. Slight, light taste, chewy with a bean-like odor. White Lentils White Lentils White Lentils White Lentils Identification of Traits Authentic white lentils are large, full, bulging; there is a black line around the umbilicus; the skin is yellowish-white or slightly yellowish, and some have dark brown spots. Fake: imported white lentils: also known as "Burma imported lentils", and authentic lentils are very similar. The main difference is that the fake lentils are larger, more flat, 10-15mm long, 7-10mm wide, 4-5mm thick, and the real lentils have obvious differences. Imported lentils do not have all the functions and characteristics of genuine white lentils, so they can not be used as a substitute for white lentils.