A, spinach scrambled eggs: 1. spinach into a handful of rice water soak, and then rinse clean; 2. eggs two beaten with a little salt spare; 3. pot of hot oil first fried eggs after the sheng out of the standby; 4. pot of popping garlic rice; 5. add spinach stir-fry; 6. spinach to soften and then add an appropriate amount of salt; before the scrambled eggs into the 8. add a little monosodium glutamate mix can be out of the pot.

Two, tomato scrambled eggs: 1. tomatoes cut; 2. egg: eggs into a bowl, add the right amount of salt and mix well; 3. small fire pot, pour in the right amount of oil; 4 will be a good egg pour, scrambled and sheng out of the standby; 5 and then start the pot. Pour some oil, add the tomatoes and stir fry; 6 add sugar and salt and stir fry evenly can be removed from the pan.

Three, mushrooms scrambled eggs: mushrooms into lightly salted water soaked 10 minutes after washing; 2. Mushrooms cut 2mm after the slice; 3. Eggs beaten into the wine and water stir; 4. Pan into the oil, when the oil is 8 into the hot eggs, stirred with a spatula into the block, sheng out; 5. Pour a little bit of oil, stirring the ginger into the mushroom slices, dripping into the soy sauce, add salt, and sugar (optional), you can not add sugar, stir-fry 2 minutes. Add salt, and sugar (optional), you can not add sugar, stir fry for 2 minutes; 6 mushroom soup continue to stir fry for a while, pour in the egg and stir well. If this step out of the soup more can be dripped into a thin water starch thickening can be, before leaving the pan and then drizzled with sesame oil can be.

Four, fungus scrambled eggs: 1. fungus soaked in water, cleaning sediment, remove hard roots; 2. egg beaten, add half a bowl of water, a few drops of white wine, then add a small spoonful of salt whisked evenly; 3. pot of hot oil, will be under the pot of egg liquid, egg liquid solidified and fried into a block, and then out of the pot; 4. pot put a little oil, oil heat, will be under the pot of bean sauce stir-fried, fungus under the pot of stir-fried short, add shredded scallions, and the next good fried eggs, the next good, the next good, the next good, the next good. Under the good fried egg pieces, add half a small spoon sugar, stir fry can be.

Five, loofah scrambled eggs: 1. 2-3 eggs, add a small amount of salt, cooking wine, mix well and standby; 2, the loofah peeled and sliced or diced standby; 3. fierce fire will be heated into the frying pan oil, to be the oil temperature rises, pour into the eggs scrambled, sheng bowl and standby; 4. fierce fire will be heated into the frying pan oil, to be the oil temperature rises, pour into the loofah scrambled, add the eggs have been cooked and fried after the addition of salt to personal taste, Stir fry for a short while can be ready to eat.