1. Steamed whole eggs
1 As shown in the figure, measure the water quantity of steamed whole eggs with the measuring cup of the egg steamer you bought. It is best to use pure water and hot water.
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2 Pour a measured amount of water into the base of the egg steamer.
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put the eggs on the egg steamer, and put the eggs on the egg steamer.
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4 cover, turn on the power switch, and see the power indicator light.
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5 After about 15 minutes, turn off the power automatically after steaming.
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6 Please wait a moment before opening the lid to avoid scalding. After opening, you can see that the steamed eggs are fresh and tender, and the steamed eggs are finished.
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2. Steamed egg soup
1 Beat two eggs in the small steamer attached to the egg steamer you bought.
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Beat the eggs with a small fork until they are thin.
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3 cups of hot water, measured to the scale of steaming eggs.
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4 is added to the base of the egg steamer.
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5 Add eggs into hot water, the amount added is equal to the amount of eggs, and then stir evenly.
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6 is placed on the base, the cover is closed and the power supply is turned on.
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7 After about 15 to 2 minutes, the power will be automatically turned off. Open the lid, you can see that the boiled eggs are cooked, fresh, tender and delicious.
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egg steamer is more than just steaming eggs.
don't imagine the purpose of the egg steamer by its name. In fact, the egg steamer has some uses that are necessary in our daily life.
1. Steamed noodles
The egg steamer can be used not only to make food about eggs, but also to steam various cakes, such as jiaozi, steamed bread and steamed buns. And is more convenient and faster to use.
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2. Steamed snacks
There is a delicious dish in Shandong cuisine called steamed bowl. Steamed bowls are mainly composed of braised pork, braised chicken, crispy meat and Four Joy Meetballs. Generally, all kinds of dishes are processed into semi-finished products or finished products first, and then steamed when they are ready to eat.
In fact, the egg steamer can steam whatever it wants by adding a proper amount of water to the chassis, putting it on the egg rack, selecting the temperature and pressing the switch. Steaming food is not only easy to operate, but also delicious and healthy. Although the egg steamer is small, it is extremely useful.
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