Xiaoqing Citrus is a kind of tea variety processed the day after tomorrow. The pulp of Xinhui Chenpi is taken out and then filled with cooked Pu 'er tea. Therefore, it is neither black tea nor green tea, but belongs to Pu 'er tea. This unique production process makes Xiaoqing Citrus have both the fruity aroma of Chenpi and the mellow taste of Pu 'er, and it is rich in vitamins and nutrients, so it has a unique flavor when brewing.

Xiaoqing Citrus is different from all other teas in terms of production. Pu 'er tea is first made into mature tea, and then it is picked when the citrus is not fully mature. At this time, the citrus still retains the sour taste. After all the pulp inside is taken out, Pu 'er tea can be sealed inside Xiaoqing Citrus, and the lid is covered and the cooked Pu 'er tea can be blended with each other.

What season is green tangerine suitable for drinking?

When drinking small green tangerine, it is suitable for drinking all the year round, and has different effects in different seasons. Just take out one and drink it with boiling water every time. Although it is not seasonal, it is best to drink small green tangerine in autumn and winter, which is dry and prone to fatigue and fatigue. Drinking small green tangerine can replenish energy and warm the stomach and help digestion.