1, red beans and coix seed are boiled in a rice cooker for three to four hours, depending on the maturity of the beans. Add rock sugar and continue to cook for half an hour. Add lotus seeds until red beans are fully cooked, which is almost like red bean paste ~ The amount of sugar depends on your favorite sweetness ~

2, sweet potato, purple potato, taro peeled and cut into pieces, steamed in water.

3, steamed and pressed into mud, put cassava powder ~ the two are kneaded into a ball ~ the water content of each vegetable is different, so when adding cassava powder, knead the cassava powder into a ball and knead it into strips, without sticking hands or spoons. In this way, you can knead it into strips and cut it into small pieces with a knife. Pay attention ~ sweet potato contains the most water, which is twice as much as purple potato taro powder.

4, the finished product ~ Ahahahaha ~ Knead into strips and cut into sections ~ Set the plate ~ It is best to have a refrigerator at home, put it in the refrigerator for half an hour, and then take it out to cook, it will be more Q ~ Founder doesn't have it at home, it's also Q, but ice and ice will be better ~

5, this is the finished product of coix seed, red bean and lotus seed, next to boiling water ~

6. Cook in a pot, boil water in a pot, and cook in a large pot. Put cold water in every rise, and rise three times. Prepare cold water, let it pass through the cold water and cool down.

7. Put the cooked Coicis Semen, red beans and lotus seeds into the bowl, and put the taro balls with cold water into the bowl to get the finished product. If you like, you can put coconut milk and turtle paste as fairy grass.