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How to make Korean Rice Cake Hot Pot
Main Ingredients

One package of Korean ramen noodles 1 baby cabbage

One package of sliced fatty beef 1 package of rice cake

1 package of bacon

Side Ingredients

2 tablespoons of Korean sweet and spicy sauce half an onion

2 tablespoons of sugar Moderate amount of water

One small packet of Korean kimchi

Steps to make Korean Rice Cake Hot Pot

1. Put a little bit of olive oil in a Korean pot and lay out the onion rings

2. Lay out the veggies and beef

3. Lay out the rest of the food you have prepared and add the right amount of water.

4. Cook over high heat for twenty minutes, stirring a few times in between. You can open the pot ~