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How to eat kudzuvine root powder
1 to prepare kudzu root powder.

Practice: Prepare15g kudzu root powder into a bowl, add a little sugar, or add honey according to personal taste. First, stir it with a small amount of cold boiled water into a paste. It should be noted here that there should not be too much cold boiling water, and then it should be quickly washed into a paste with boiling water. You can also eat it after mixing it evenly and heating it in microwave oven and stove for two minutes.

Efficacy: Taking this product can clear away heat, strengthen spleen and nourish stomach.

2, kudzuvine root powder thicken soup

Practice: Prepare a proper amount of kudzu root powder instead of starch, use kudzu root powder instead of starch in soup and mixed meat, and take it in soup.

Efficacy: It can be used to nourish and strengthen the stomach, stimulate appetite and promote digestion.

3. Ge Fen drinks and sobers up.

Usage: before drinking, you can choose a small amount of pueraria lobata powder to soak in water, and the dosage should not be too much.

Efficacy: This way of taking can effectively avoid the harm caused by drinking on an empty stomach or excessive drinking. If you are drunk, taking a small amount of pueraria powder can also sober you up.

4, Pueraria powder Qingre drink

Practice: Choose a proper amount of green tea and kudzuvine root powder, add licorice or white sugar (recommended licorice, delicious) and cook or brew together. When it is cooled to a slight temperature, pour a small amount of Ge Fen into the tea to melt it, and then send it to a microwave oven to heat it for about 2 minutes. If you don't put it in the microwave oven, you can put it in the pot and heat it into a thick body.

Efficacy: Taking this prescription can clear away heat and relieve summer heat, nourish yin and tonify deficiency, beauty beauty.