Panax notoginseng is a traditional Chinese herbal medicine in China. It's a bud that hasn't bloomed for more than 2 years. Generally, a plant of panax notoginseng has only one flower. Sanqihua is crispy, cold and bitter. It has the functions of lowering blood sugar, reducing blood fat, resisting cancer, improving immunity and enhancing myocardial oxygen supply, and has a good weight loss effect. In the old days, people often picked fresh Panax notoginseng flowers and dried them for later use. When necessary, they could clear away heat and toxic materials, lower blood pressure and cool blood, and the effect was very remarkable. Nowadays, Panax notoginseng flower is widely used in medicinal diet, pharmacy and treatment of various diseases. Let's introduce some classic ways to eat Sanqihua.

Sanqihua pictures

How to eat Sanqihua:

Soak in water and drink.

When Sanqihua is used as medicine, simply soak the dried petals as scented tea in boiling water, and the effect is very good. Therefore, the simplest way to eat Sanqihua is to soak in water, and you can brew 2-3 Sanqihua every time, not too much. Sanqihua is cool and easy to hurt the spleen and stomach. Panax notoginseng scented tea can treat palpitation, chest tightness, precordial discomfort and fatigue.

Sanqihua goose liver soup

Sanqihua can also be used to make soup. For example, Panax notoginseng foie gras soup is made by slicing fresh foie gras, and then adding salt, wet starch, pepper and other condiments to marinate it. Boil water first, add onion ginger and notoginseng flowers, and finally add foie gras slices to stew together. When the stewed foie gras slices are half cooked, add Chinese cabbage, monosodium glutamate and other seasonings to remove the fishy smell, then stew the foie gras slices until they are cooked, add fine salt to taste, and then take out the pot. This is a very popular ordinary home-cooked dish.

Choose10g of Panax notoginseng flower to cook with eggs, break the eggs by surgery, cook for another half hour, eat eggs and drink soup, which has a good effect on dizziness.

Mix about10g of Panax notoginseng with 50g of wine, pour it into a porcelain cup for about 5 times, and heat it with hot water. You can drink it as tea when it is slightly cold. It has a good effect on treating tinnitus.

Sanqihua stewed chicken

Preparation: notoginseng 10g, medlar 10g, jujube 1g, 2 kg of old hen, yam 1 kg, coriander, peanut oil, ginger and onion.

Exercise:

A. After the old hen is depilated, soak it in hot water to remove dirt and blood stains.

B. Put the sorted old hen, notoginseng flower, medlar and jujube together in a pressure cooker, and pour a proper amount of water, preferably without chicken.

C. after high pressure 1.5 hours.

D. Pour the chicken soup into the casserole and add the chopped yam, onion and ginger.

E. Break the chicken into small pieces, put them in a casserole, boil them on high fire and stew them on low fire for 25 minutes.

F, put the prepared coriander into a casserole to eat.

Notoginseng scented tea has a significant effect on people;

Say goodbye to sub-health

Say goodbye to inefficiency, forgetfulness and lethargy, inject strong muscle strength into the brain to activate brain blood circulation, and be more calm in the face of high-intensity mental work.

Improve memory

Sanqi can clear the heart, especially for the cerebral vascular compression caused by hypertension and hyperlipidemia, which makes the brain dizzy and memory decline. It is a rare health care nutrition and has many benefits to the body.

Blood pressure drop

Nowadays, most jobs are far away from parents, and many people are worried about the health of parents who are not around, especially the hypertension of the elderly, which is the biggest health hazard. You can prepare some flowers for your parents to prevent hypertension.