Jellyfish can be eaten without boiling water, but it should be soaked in clean water for 12 hours before eating, which can remove the bad additives in jellyfish and kill some bacteria in jellyfish. Because of the long soaking time, it is recommended that you change the water frequently, at least three times, so as to effectively kill bacteria and additives.

Can jellyfish be eaten without boiling water

Jellyfish can be eaten without boiling water. As long as it is soaked in water 12 hours before eating, some bacteria and additives brought by jellyfish can be effectively killed. Remember to change the water every once in a while when soaking. Jellyfish can't be scalded with boiling water. Boiling water will make jellyfish tense instantly and the taste will become very hard.

jellyfish

1, prepare jellyfish skin, onion, salt, soy sauce, vinegar, mustard oil, sesame oil, pepper, pepper and sugar;

2. Soak jellyfish in clear water in advance 12 hours;

3. Blanch 65438 with 80 degree water for 0-2 minutes;

4. Mix chopped onion with soy sauce, vinegar, mustard oil, sesame oil, pepper, pepper, a little salt and sugar to make a sauce;

5. Pour the sauce on the jellyfish.