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What kind of dip does crab use?

The sauce and vinegar juice is made as follows:

Ingredients: 1 teaspoon vinegar, 1 teaspoon light soy sauce, 1 clove garlic, half onion, 1 millet pepper, appropriate amount of cooked white sesame seeds and 2-3g peanut oil.

Steps:

1. Stir-fried white sesame seeds.

2. First, cut the materials except peanut oil, soy sauce and vinegar and put them in a bowl.

3. Boil the oil. When the oil temperature rises, it will take about a minute. It seems that the feet that are about to smoke will be quickly poured into the bowl where the materials have just been prepared.

4. Then pour in soy sauce and vinegar, and the dipping is finished.