According to rumors, Jieyang fried tea is a traditional tea production method in the Jieyang area of Guangdong Province, which is made by hand kneading and frying and roasting processes. Drinking Jieyang fried tea for a long time can bring the following effects:

1. Supplementation of the body's required nutrients: Jieyang fried tea contains tea polyphenols and other nutrients, long-term drinking can help supplement the body's required nutrients.

2. Maintain a healthy state of mind: the aroma of Jieyang fried tea can make people feel comfortable and pleasant, so that people's mood can be relieved and maintain a healthy state of mind.

3. Improve intestinal digestion: Jieyang Stir-Fry Tea is mild and soft, which helps to improve intestinal digestion after drinking.

4. Enhance the body's immunity: Studies have shown that the tea polyphenols and other substances in Jieyang Fried Tea have antioxidant, antibacterial, antiviral and other effects, and drinking Jieyang Fried Tea over a long period of time can enhance the body's immunity.

It should be noted that Jieyang fried tea as a common drink, can not replace the medication, if there is physical discomfort, should promptly check the doctor. In addition, long-term excessive consumption of tea can affect human health, so it is very important to drink Jieyang fried tea in moderation.