1, the main ingredients: 500 grams of string beans. Ingredients: green pepper 30 grams. Seasoning: 75 grams of lard, 5 grams of salt, 1 gram of monosodium glutamate (MSG), 25 grams of fresh soup, 15 grams of ginger and garlic.

2, the purchase of young green beans pick picking and diffuse clean, drain the water, cut 4 cm long section; ginger peeled and washed and shredded, garlic washed and tapped chopped rice; green pepper washed, de-tipped and deseeded, cut into julienne strips.

3, the net pot on high heat, put the oil to seventy percent heat, put garlic rice, ginger, green pepper stir-fry flavor, pour into the bean curd, stir-fry until raw, add salt, monosodium glutamate, soup quickly stir-fry evenly, plate that is complete.