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Green eggshell hens are good to raise
The green chicken, "five black and one green", that is, black hair, black skin, black meat, black bone, black viscera is its distinctive features, the most peculiar is the egg is green, is a set of natural black food and green food as one of the world's rare rare bird of prey! Its black-feathered high-yield egg-laying chickens, hemp-feathered high-yield egg-laying chickens produce green eggs with the best performance, annual egg production of 260-300, green eggs ratio of about 95%. The ratio of green eggs is about 95% in the commercial generation of large group rearing. The chicken breed has a significantly higher resistance to environmental changes than ordinary chickens, both north and south can be farmed.

One, green shell egg hen appearance

Black feather and hemp feather green shell egg hen hen feathers compact, single crown upright, crown teeth 5-6, large eyes, most of the ear lobes are light green, meat pendant deep and thin, feather flake, tibia fine and short, adult weight 1.1-1.4 kg. The cockerel is robust, with a powerful call, single crown upright, dark purple, crown teeth 7-8, ear lobes purple-red, neck feathers, tail feathers green and upturned, weighing 1.4-1.6 kilograms, with a body shape of "V".

Second, the breeding advantages of green hen

1, feeding costs are very low. Green chicken in the rearing process of their own range of activities is very large, and in the process of their own activities to find food ability is relatively strong, unlike other chickens so delicate, so naturally in the process of feeding, its cost can be very well controlled.

2. The technical requirements are not that high. Green shell egg chicken belongs to the native soil chicken, there are after hybridization, so their own resistance to disease is still relatively strong, which is easier for the first time to raise it.

3, Hua green company after many years of breeding experience and technology, is now breeding, high-yield red crown black hair green egg laying hens annual egg production of 280-300, the green egg ratio of about 97%. The high yielding hemp feather green egg laying hens produce 285-300 eggs per year. The ratio of green eggs is about 90%. This breed has the ability to resist environmental changes significantly higher than ordinary domestic chickens, and can be farmed in both the north and the south.

4. Meat and eggs in one go. Green chicken is a meat and egg type, body appearance is diversified, generally 180 days old female body weight of about 1.6 kilograms, the rooster can be raised as a broiler.

5, more cost-effective. This kind of chicken meat is delicate and smooth, the market price is higher, plus the breeding cost is lower than the price, so the cost performance is relatively high. Under good feeding management, raising 1 group of green shell egg-laying hens (each group of 50 males, 250 females), the annual egg production can reach 70,000 eggs, the current 2-3 yuan per commercial egg, at least 65,000 yuan profit. If breeding commercial chickens, the most conservative can breed about 20,000, each according to the ordinary chicken 30 yuan, the annual output value of up to 480,000 yuan, after deducting all the costs, at least another profit of 250,000 yuan, the benefits of pig farming 10-20 times, is dozens of times the ordinary farming.

Three, the characteristics of the green hen

The yolk of the green egg is 8% larger than the yolk of the grass egg, egg white thick, very easy to be digested and absorbed by the human body, the yolk pigment can reach Roche 13 or so (the yolk pigment of the ordinary egg is generally Roche 4-5), lecithin, vitamins A, B, E, amino acid content than the ordinary egg is higher than the 5-10 times the yolk of ammonia β-globulin and gamma globulin are higher than other chicken breeds, the yolk is higher than other chickens. Ammonia β-globulin and γ-globulin in egg yolk are higher than those in other chicken breeds, which is the best nourishment, with the effect of nourishing yin and tonifying the kidney, generating blood and tonifying the qi, and strengthening the body and the brain. Approved as green food by the National Green Food Development Center, it has obvious effects on anorexia, heterophagy, low immunity, failure to grow due to zinc deficiency syndrome in children, as well as cardio-cerebral vascular diseases, thyroid tumors, and anti-aging in middle-aged and old-aged people.

Four, the sales prospects of green eggshell chicken

Green eggshell chicken wherever its price is higher than other birds, its introduction, in line with today's rapid demand for natural health food, foreign Japan, South Korea, to goods eager. According to reports: at present, the average number of ordinary egg-laying hens in each city (county) has exceeded 1 million, basically saturated, most of the farmers are losing money. And green eggshell chicken stock only 1 million, of which only 35,000 breeders, less than one millionth of the market demand, especially after joining the WTO, green eggshell chicken as China's high-quality local specialties, will stride out of the country, which is a once-in-a-lifetime opportunity. Experts predict that the green eggs within ten years is difficult to saturation, and will gradually replace the ordinary eggs, market potential is huge, the farming scene is very attractive, is a breeding enthusiasts, laid-off workers preferred project, the first to enter the high profits will return.