Broccoli, mushrooms, carrots, chicken breast, rice.

Step 2 make recipes

Wash carrots, peel them, slice them, and cut mushrooms.

Blanching broccoli and mushrooms to remove pesticide residues

Broccoli, carrots and mushrooms are steamed in a complementary food machine.

Steamed chicken breast in a complementary food machine.

Stir chicken breast with carrot and broccoli into mud respectively, and chop mushrooms.

Stew rice in an electric cooker for 3 hours.

Four-color seasonal vegetable chicken porridge is finished.