How to cook chestnut at home is delicious and simple?

Simple and delicious ways to cook chestnuts at home:

Ingredients: 500g chestnut, 8g cooking oil, 5g honey15g water15g sugar10g.

Steps:

1. Wash chestnuts in water and throw away the floating bad chestnuts.

2. After draining the water, cut the small mouth with a kitchen knife or scissors.

3. chestnuts and cooking oil.

4. Mix chestnuts with edible oil.

5. Put a piece of tin foil on the baking tray and lay the chestnuts flat on the tin foil.

6. After preheating the oven to 200℃, bake the middle layer at 200℃ for 20 minutes.

7. Mix honey, sugar and water evenly.

8. Bake chestnuts for about ten minutes, then take them out and brush them with honey water once.

9. Cover the baking tray with tin foil and continue baking for 10 minutes.

10, take off the tin foil, 180 degrees and bake for 5 minutes, then you can bake.