Yes.

Rose tea contains a variety of trace elements needed by the human body, which can help intestinal peristalsis, promote the proliferation of intestinal probiotics, help improve constipation, have the effect of detoxifying the intestines, and can remove toxins from the body and water, thus promoting the metabolism of blood and water and making people healthy.

Rose can be made from tea. Rose is a beautiful flower and a kind of traditional Chinese medicine, which can improve Qi and blood. Because it is a flower, it is very light and can have a better foaming effect.

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Extended information:

The rose tea currently produced in China mainly includes rose black tea, rose green tea, dark red black tea, purple jade dew, rose nine red plum and other color varieties. The production of scented tea from roses has been recorded in detail in books such as "Tea Book" compiled by Qian Chunnian and Gu Yuanqingxiao in the Ming Dynasty, Tu Long's "Remaining Things in Kao Pan", and Liu Ji's "Duo Neng Shi Shi".

Rose has a slightly bitter taste and is warm. Its most obvious effect is to relieve depression, blood circulation and regulate pain. In addition, the medicinal smell of roses is very mild and can warm the heart and blood. Evacuates depression from the body and acts as a calming, soothing and anti-depressant.

Rose tea can relieve anger, nourish yin and nourish the skin, regulate blood gas, promote blood circulation, nourish the skin and beautify the skin, eliminate fatigue, heal wounds, protect the liver and gastrointestinal function, and long-term drinking can also help promote metabolism.

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