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Can I eat Chinese medicine after eating crabs?
No, during taking Chinese medicine, you need to pay attention to taboos. Generally, spicy and irritating food, raw and cold food, greasy and indigestible food and seafood should be avoided. In traditional Chinese medicine, seafood, mutton, beef and so on are all hair products, which will affect the curative effect of traditional Chinese medicine. Especially skin diseases, allergic diseases, exogenous diseases and sores, avoid eating seafood, otherwise it will aggravate the condition.

Avoid eating fishy foods. Most of these foods are salty, cold and fishy, and contain foreign proteins, which are easy to cause allergic reactions. Eating too much is easy to hurt the spleen and stomach and induce diseases. Therefore, people with spleen and stomach diseases should not eat too much, especially those with allergies.

These foods include yellow croaker, carp, hairtail, mussel, shrimp, crab, etc., and carp, sardine, catfish, yellow croaker, crab and yellow snail are the most likely to cause allergies. Fishy foods are also hair products.

Extended data:

Taboos for drinking traditional Chinese medicine

When taking traditional Chinese medicine for clearing internal heat, hot food such as onion, garlic, pepper, mutton and dog meat should not be eaten. When taking traditional Chinese medicine for treating "cold syndrome", cold food should be fasted. When taking these drugs, if you eat taboo food, the curative effect will be unsatisfactory or even counterproductive.

Don't drink strong tea when taking traditional Chinese medicine because tea contains tannic acid. Strong tea contains more tannic acid. Taking it with traditional Chinese medicine will affect the absorption of effective components of traditional Chinese medicine and reduce the curative effect. Other drinks, such as coffee, are not suitable for drinking, but should be mainly boiled water.

Cold, sour and greasy food should not be eaten when you have a cold or a rash in children. When treating chest distress and abdominal distension caused by qi stagnation, beans and sweet potatoes should not be eaten because these foods are easy to cause flatulence.

Others, such as edema patients eat less salt, and hepatitis patients avoid spicy and greasy food. Patients with asthma and allergic dermatitis should eat less sheep, pig's head, fish, shrimp, crab, etc. Because high-protein foods such as eggs, milk, fish and shrimp will become the "hair" that aggravate the condition during the asthma attack.

In addition, due to the disease, no matter what medicine you take, all foods that are cold, greasy, fishy and difficult to digest or have special irritation should be avoided.

People's Network-What are the dietary taboos of medicinal diet or Chinese medicine?

People's Daily Online-Taboo for drinking Chinese medicine: You can't eat shrimp when eating Chinese medicine.