Sancaihua 500g

Auxiliary material chopped green onion half root

Garlic right amount

Millet pepper 1 piece

Soy sauce 1 spoon

Vinegar 1 spoon

Half a spoonful of Chili noodles

Peanut oil 1 spoon

Half a spoonful of salt

Spicy tasty

Mixing technology

Twenty minutes takes time.

Simple difficulty

Steps of cold-mixed cauliflower

Please click to enter a picture description.

1

Summary of ingredients.

Please click to enter a picture description.

2

Pick the loose cauliflower and wash it. Pour water into the pot and boil it. Add the loose cauliflower and cut it off.

Please click to enter a picture description.

three

Take it out and put it on a plate.

Please click to enter a picture description.

four

Chop onion and garlic.

Please click to enter a picture description.

five

Light soy sauce 1 spoon, vinegar 1 spoon into the bowl.

Please click to enter a picture description.

six

Put chopped green onion, minced garlic, Chili noodles and millet pepper on the cauliflower.

Please click to enter a picture description.

seven

Sprinkle with salt.

Please click to enter a picture description.

eight

Pour oil into the pot.

Please click to enter a picture description.

nine

Heat the oil and pour it into the middle of the plate.

Please click to enter a picture description.

10

Pour in soy sauce and vinegar.

Please click to enter a picture description.

1 1

The sour and spicy cold cauliflower is ready.