Essential dried seafood for the Chinese New Year.

Charcoal-grilled cod fillet

Charcoal-grilled cod fillet has thick, boneless meat, is tender and chewy, delicious but not greasy, soft in the mouth, and has a delicious flavor. It has always been popular with everyone. This is softer than other dry foods, so it is suitable for all ages and is effortless to eat.

Shredded organ grilled squid

The raw material of hand-shredded organ squid is taken from the meat of the tail part of the deep-sea squid, which is the most active part of the body. It is first dried in the sun, then beaten with a wooden hammer and marinated with a secret sauce. Finally, it is baked with fruit wood. After a series of processing, its shape resembles a stretched accordion, so it is called "accordion squid" by diners.

Honey-glazed eel shreds

The silky-smooth eel shreds are delicious and refreshing, which is what the honey-glazed eel shreds bring. Eels are known as the purest aquatic creatures in the world, with fresh and tender meat and high nutritional value. Crispy but not greasy, it leaves a fragrant taste on your lips. The meat is chewy and gives people a rich feeling.

Crispy Fish Bones

The idea is full of crispiness. Generally, the center bone of sea fish is grilled over charcoal, which is rich in calcium and trace elements. Crispy and crunchy, salty and sweet. This is really addictive, highly recommended!

Seaweed

Seaweed is made from roasted seaweed with a crisp and tender texture that melts in your mouth. It is especially made after seasoning and adding oil, salt and other seasonings. Of course, the seaweed should be crunchy and umami-flavored. The editor here recommends Hai brand seaweed, nine-day seaweed and Rusong ready-to-eat seaweed. And there are several flavors for everyone to choose from, so don’t miss it!

Shredded squid

Shredded squid is carefully made through strict processing technology. It is delicious, moderate in taste and rich in nutrients. It is full of delicious flavor, bright in color, and the meat is thick and chewy. This shredded squid comes in various flavors and colors, so it’s not difficult for everyone to find one they like.

Yao Zhu

Yao Zhu is a dried product of scallops. Its taste, color and shape are comparable to those of sea cucumber and abalone. It is rich in sodium glutamate and has a very fresh taste. Compared with fresh scallops, the fishy smell is greatly reduced. The selected scallops are more delicious if they are complete in shape, clear in lines, firm and full, and slightly yellow in color and shiny.

Golden Hook Shrimp Rice

Dried fresh shrimps still retain a good umami flavor and can be eaten as snacks or stir-fried in dishes. No matter how you cook it, it’s delicious and you won’t be disappointed!