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Black Pepper Potato Steak + Tomato Scrambled Eggs

Black Pepper Potato Steak:

Practice:

1. cut the steak into small pieces, add oyster sauce, soy sauce, pepper, a little starch marinade for 10 minutes;

2. a head of garlic peeled (no need to chopped), potatoes, cut into chunks standby;

3. steak fried to slightly burnt out, ? Hot oil under the potatoes and garlic granules, fry until golden under the beef, add two spoons of soy sauce, a spoon oyster sauce, a spoon of pepper, a little water starch and stir fry evenly, assortment with a little bit of chopped basil garnish can be

Tomato Scrambled Eggs

Ingredients: tomatoes 1, 2 eggs, oil, salt, white wine, 3 drops of white wine, five spice powder, 1 shallot, sugar, a little soy sauce.

Practice:

1, tomatoes wash the surface of the horizontal, longitudinal each thin cut a knife, blanch in boiling water to remove the skin.

2, cooled and cut into pieces, scallions cleaned, cut diagonally, if you want a stronger tomato flavor can be added tomato sauce.

3, eggs beaten,

4, frying pan with a moderate amount of oil, hot oil into the egg, gently slide with chopsticks until there is no raw egg out of the pan.

5, the bottom of the pan oil, burst incense five spice powder and green onions, down into the tomatoes stir fry until the soup, add the right amount of salt, sugar, a little soy sauce seasoning.

6, and finally add the egg stir fry evenly, the egg completely into the tomato juice can be.