Early spring, everything is recovering, a vibrant scene, in our place, this season is more common on behalf of the hometown flavor of food, should be bacon fried cabbage moss. Put oil in the pot, put bacon stir-fry until slightly browned, then add garlic, ginger, into the cabbage moss stir-fry on high heat, add salt, a little chicken essence, you can start the pot.

Artemisia annua is a kind of vegetable treasure, for the medicinal plants, not only can do dishes, there is a high medicinal health value, often eat with lower blood pressure, lower blood fat, alleviate cardiovascular disease therapeutic effect, but also has a heat detoxification, suppress liver fire, rheumatism, anti-inflammatory, cough, cancer prevention and anticancer efficacy. Artemisia annua (Artemisia annua) stems and leaves separately, mainly edible stalks, leaves can be left cold is also good, (leaves blanched in boiling water and then eat cold), bacon (if very salty kind, remember to soak in cold water, a go down to the salt taste) sliced and spare, Artemisia annua washed, cut, ginger and garlic ready.

Hot pan a little oil, put ginger and garlic first fried bacon, stir fry for a while on both sides, add a little wine, and then put the artemisia, stir fry for a while, add the right amount of water, simmering dry juices, (do not need to add salt, bacon, salty, add water to simmer for a while in order to make salty into the dish) juice, out of the pan, plate. Put more cooking oil in the frying pan, frying in the frying pan, this time in the salt, like spicy can put some chili powder! On the line! Eat steamed vegetables must be accompanied by their own small dishes, there are garlic paste, chopped green pepper, mixed together, pour soy sauce, salt, sesame oil can be! A complete steamed vegetable with side dishes is done!

Without further ado, let's do it. Prepare the ingredients: 200 grams of noodles and vegetables, 10 grams each of flour and cornmeal, 5 grams of oil, 3 grams of salt, 3 grams of vinegar, 1 head of garlic, a little monosodium glutamate (MSG)! Wipe well, pour the oil into the noodle dishes so that they are all evenly coated with oil, then add the flour and cornmeal and continue to wipe well. To steam the vegetables, bring boiling water to a boil, add the spaghetti dishes to a cage cloth and spread them out evenly for about 10 minutes!