Main Ingredients

Pumpkin

1

Glutinous Rice

300 grams

Accessories

Red Jujubes

6

Sugar

5 grams

Steps

1.Wash pumpkin and set aside

2.Glutinous Rice Soak Wash it after eight hours

3. Cut off the top of the pumpkin and scoop out the flesh

4. Wash the jujubes and set aside

5. Put a layer of thick rice, put three jujubes, then another layer of rice, three jujubes, and sprinkle a layer of sugar

6. Cover it with a lid, and steam it on the pot for at least an hour, and then simmer it for three minutes after you turn off the heat

7. Just right, it is better to eat it a little bit cooler. Pumpkin, glutinous rice, dates together, more delicious.

Tips

Sticky rice must be soaked at least six hours in advance, with a gentle twist of the hand on the broken, so that the positive out of not hard.