Difference:

1. origin and family different

Green papaya, belonging to the Cruciferae papaya family, is a herbaceous fruit tree, native to Mexico; papaya belongs to the Rosaceae family, native to China, a kind of temperate zone of woody plants.

2. Nutritional differences

Green papaya relative to the general papaya in terms of medicinal value is higher, can be used to process cosmetics, skin care products and a variety of food and so on, green papaya ripe after the papaya enzyme will contain papain, papain, carotene and a variety of amino acids; papaya's nutritional value of green papaya is lower.

3. Different uses

The main use of green papaya is edible and medicinal, green papaya can be eaten directly, but also can be processed into other foods. Papaya will bloom in the flowering period, has a good appreciation value, and has a strong resistance to disease, but the medicinal properties of papaya is relatively poor.

Green papaya and papaya and both are capable of breast enhancement.

Reference 1: Baidu Encyclopedia_Green Papaya

Reference 2: Baidu Encyclopedia_Papaya