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The difference between Japanese tempura and Chinese tempura is 99% misunderstood

I don’t know what the so-called "Chinese genius" looks like, but I once discovered that a Chinese who called himself a "cook" confused the Japanese "tempura" with "~カツ"? . ? Moreover, I found that in China, "tempura" and "カツ" are also confused in the menus of many so-called Japanese restaurants. ? You must know that "tempura" does not add bread crumbs! ! ! "Kura" is breaded, for example: a lot of chicken chops, pork chops, shrimp chops.